|Period||from||To||Weekly||Weekday night||Weekend night||Minimum stay||Changeover day|
|All Year||16 Jan 14||17 Jan 15||€2,310||€330||€246||1 night||Flexible|
Please note: these prices may exclude fees and can vary depending on when you stay and how long for. Prices are also subject to change at the advertiser’s discretion.
Price: 110 euros per night for 2 persons including breakfast For breakfast, starting with a fresh squeezed fruit juice, you will have a choice between a French breakfast with Corinne's jams, or an English breakfast (with a Basque flavor) or a Richard's special muesli, all very generous and home made. For dinner, you can arrange a meal that will be made in the kitchen, in your company if you wish to experience some french cooking, and then shared at the dining table with Corinne and Richard. Richard and Corinne are fine cooks who love sharing this gastronomic pleasure and are proud to grow their own organic vegetables and to serve healthy and coloured seasonal food. According to the season dishes will be served with traditional casseroles, a plancha (basque barbecue) or slowly cooked dishes in the old bread oven. Meals will be served outdoors or indoors depending on the weather or your request. Two beautiful patios give you the choice, according to the temperature or time of the day, to have something to eat or just to relax in these areas. On the south side, the superb view of the surrounding hills brings peace and harmony and in the late afternoon the sunset playing with the shade of the long trees is very enjoyable with an aperitif. On the east side the covered patio near the bread oven, remains cooler during the day and is a relaxing area with views over the garden and the neighbouring field where horses graze. Indoors the dining table near the fireplace contributes to a warm atmosphere around a good meal. Dinner including drinks is 30 euros/person (booking required 48 hours in advance)