from £108 / night help Price for guests, Nights approx:
Two Bays Bayside at Cabier in the original and natural Caribbean – Home 123422 Studio
- no bedrooms
- 2 sleeps
- 1 night min stay
Two Bays Bayside at Cabier in the original and natural Caribbean – Home 123422
- no bedrooms
- sleeps 2
- 1 night min stay
Studio / No Bedrooms / 1 bathroom / sleeps 2
- Beach / lakeside relaxation
- Nearest beach 0.1 km
- Swimming pool
- Child friendly
- Car advised
- Air conditioning
- No pets allowed
Description from owner
- Great for children of all ages
- No pets allowed
Bed & bathroom
- Beds in other rooms: King Bed
- 1 En suite
- Wi-Fi available
- Air conditioning
- Shared outdoor pool (unheated)
- Shared garden
- Balcony or terrace
- Sea view
- Internet access
- Clothes dryer
- Fax machine
- Hair dryer
- Linen provided
- Towels provided
- Not suitable for wheelchair users
Interaction with guest
- This owner does not use online booking. Please contact them and they will be able to offer you a secure way to pay for your stay. Never pay for your holiday rental by wire transfer (such as Western Union or Moneygram) as this type of payment is untraceable.
- Yes, smoking allowed
- Cancellation policy
About the owner
- Response rate:
- Calendar updated::
- 23 Feb 2018
- Years listed:
- Based in:
- United Kingdom
- Overall rating:
Languages spoken: English, French
This Studio has 1 bathroom and sleeps 2. It’s been listed on Holiday Lettings since 29 Sep 2010. Located in Saint Andrew Parish, it has 11 reviews with an overall rating of 5. The average weekly rate is £756.
The Owner has a response rate of 85% and the property’s calendar was last updated on 23 Feb 2018.
Map and how to get there
– based on 11 reviews
- Very Good
“Couldn't be better”
Location, facilities, people, food, beaches, rum etc, etc all fantastic. We stayed in a studio, wonderful views, very peaceful, very clean and all kitchen facilities. We caught or bought fish, cooked at home or on locals' grill down on the beach. Loved the pool, looking out over the stunning beach. Bruno is the soul of Cabier, his great personality, utterly charming, brilliant sense of humour and superb cooking (mahi mahi skewer lit at your table amazing, also lots of other dishes). How can he talk so many languages at equal speed to his own, making jokes all the time? The day trip he does of the island was brilliant, we did chocolate plantation (choc not my thing, thought I would have to endure this, it was fascinating), rum distillery (def my thing), nutmeg processing plant and waterfall (you jump off the cliff). Also the Hashes (country walks where you meet loads of people and see parts you never would otherwise) he can take you to are great fun. Try the souse (pigs trotters), yuck. The staff, especially Gaico (spelling?), Honest John and Gail were lovely, the guys will tell you where and how to fish and lots of local information. Shelley got involved with the petting zoo, helping out on a few mornings which she loved. And the dogs, especially Lassie. Iris was very caring when I hurt my foot and lights a mean skewer. A very special mention for Sophie, a french placement student, who made friends with Shelley and they did all the hashes together. A real treasure. Grenada is a very special place, very laid back and friendly. A bit of very low level hassle, but everyone ok when you just say no politely. More often people will offer tips about places to go, eat, fish etc. ALWAYS give people hitching a lift, they will tell you loads about local stuff, places etc. If you into fishing, there are the normal charters, about £500 a day. Or go to the fish market in Grenville (worth it just to see fish), ask for Chris, one of the women cutters, who will introduce you to one of the small boat skippers. This is hand-lining with the locals, we had 33 3-7lb tuna in about 3 hours. The deal was I paid for the gas, about £40, but the catch was so good, he only wanted £25. Saw my biggest Leatherback, even the guys were impressed and stopped the boat to watch. While in Grenville, go to the roti shop, £2.50 for a huge lambie (conch) roti, fantastic. Veg market round the back vg too. The underwater sculpture park is amazing. If you just turn up at Dragon Bay (great beach bar), Fresh will greet you and take you out in his rowing boat, show you the sights, about £15, well worth it. You can swim round for later trips if you have fins. Stunning snorkelling, barracuda (totally harmless, very inquisitive), lion fish unfortunately, but very beautiful, lobster, trumpet fish, the list is endless. The island rum at £5 a bottle is great, Iron Jack (70% abv) my very great favourite. Crochu (the village by Cabier) has a population of 900 and 75 rum shops. Our whole trip (except Virgin Atlantic on the way back) was one of the best holidays ever, so many memorable times and people. We will be going back.
“Wonderful Stay in the Real Carribean”
We had a fantastic time and would not hesitate to return. You have done a great job in the design and setting of Two Bays. Sleeping with the shutters wide open with the sound of the ocean at night was so relaxing. The pool is great and ideally located. We enjoyed eating at Cabier and Iris and Bruno were really excellent. We also enjoyed cooking some meals in our studio. The information package you provided was complete and as a result we were prepared for our stay. The staff was great and the unit clean and comfortable. The other guests at Two Bays and Cabier all seem to be seeking the same thing - a great getaway in the non touristy Caribbean. That meant for some good conversations and outings. We will be back.
“Excellent-you have to go!”
This was my third trip to Two Bays and the second time I stayed at Bayside. My friend stayed in Beachside and it was such fun to wander over in the mornings and sit on her verandah watching the waves break on the sandy beach below. I still prefer Bayside, I think, as my views were stupendous. Not much to choose between them though. The pool was a new addition since my last visit two years ago. It is an eternity pool and looked over my bay - wonderful. The gardens had developed nicely. The meals down at the hotel were delicious. We intended to eat in occasionally, but always ended up in the evenings with the old rum punch, three course dinner down at the hotel. We had a hire car trip over the middle of the island, and a couple of trips to St. George and yet I don't think we have scratched the surface of Grenada. Highly recommended.
Owner's reply: Just to clarify - it is an infinity pool overlooking the sea and Crochu Bay.
“Unspoilt carribean paradise!”
We had a lovely time staying in the beachside studio at Cabier ocean lodge. The studio was clean and comfortable and with the fan there was always a good breeze. We loved swimming before breakfast with only the donkeys on the beach, and Bruno and iris were great hosts. We enjoyed Bruno's cooking - had meant to self- cater but we ended up eating Bruno's food most nights - especially enjoyed the lobster evening! Bruno also took us on a great tour of the whole island. We were so glad to be staying at Cabier and not on the fashionable west coast of Grenada - we were far away from the cruise ships and all inclusive hotels. I think the essential thing at Cabier is to have a jeep because otherwise you might be a bit stuck there and it is fun to explore!
“Tranquille, relaxing, beautiful setting the 1st class villa and pool”
Amazing place to stay with stunning views over the Atlantic sea. No other tourists around on which seems to be your own private beach. A place to go if your enjoy piece and quite, wild birds and travelling around to explore. Villa set to high standard and very comfy inside and out for relaxing. Great pool which adds the finishing touch to this property.
“A great location and place to stay”
We stayed in one of the two Two Bays studios. What a great location, set out of the way on a small peninsular with a guest house called Cabier, within 100 mtrs. This guest house, run by Iris and Bruno, manage the studios and provided wifi access. We intended to self cater but having eaten at Cabier on the first night we continued throughout our stay. Bruno is French and his cooking was delicious. The open air and informal restaurant is on the edge and has great views over the bay. We would definitely stay here again, the Island, the location of Two Bays and the handy placement of Cabier with the always helpful Iris and Bruno provide a wonderful combination to unwind and just relax.
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