The company offers its guests a warm and familiar environment, in a place where time seems to have stopped.
The rooms, the food court, where laboratories are transformed products, and two wood-fired ovens that baked bread and cakes, are located within the small hamlet of Aglioni of Capitignano.
The accommodation is arranged along the streets of the village according to the formula of the albergo diffuso: 6 rooms (21 persons) rustic décor and contemporary furnishings, with independent entrance and private bathrooms.
the food court is a chestnut wood structure with large Windows from which you can admire the pleasant and relaxing views from the garden, the botanical gardens, cultivated fields, pens where animals graze and the Woods and the surrounding mountains. Here Peppe e Bruna welcome their guests and prepare for them each morning a rich breakfast of milk, coffee, tea, yoghurt, cakes, pies, homemade biscuits, honey, jams and fresh soft round.
It is also possible to taste the local dishes prepared from the company's products on the basis of ancient peasant recipes